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檸檬酸鈉,二水

    GR,99.5%

Sodium citrate dihydrate

源葉
S11110
6132-04-3
C6H5Na3O7·2H2O
294.1
MFCD00150031
檸檬酸三鈉鹽二水合物, 檸檬酸三鈉二水合物, 檸檬酸鈉三鹽基二水合物
品牌 貨號(hào) 產(chǎn)品規(guī)格 價(jià)格(RMB) 庫(kù)存(上海) 北京 武漢 南京 購(gòu)買(mǎi)數(shù)量
源葉 S11110-500g GR,99.5% ¥80.00元 >10 6 - 1
產(chǎn)品介紹 參考文獻(xiàn)(21篇) 質(zhì)檢證書(shū)(COA) 摩爾濃度計(jì)算器 相關(guān)產(chǎn)品

產(chǎn)品介紹

無(wú)氣味,味咸而涼,空氣中穩(wěn)定,在150℃時(shí)失水。溶于水(1.3份冷水、0.6份沸水),不溶于乙醇。水溶液對(duì)石蕊呈微堿性,pH約為8,相對(duì)密度1.857。校正尿的酸度。二水檸檬酸鈉被用作食品工業(yè)中的緩沖劑、pH控制劑、乳化劑、螯合劑等。
熔點(diǎn): >300 °C (lit.)
外觀: 白色結(jié)晶顆?;蚍勰?/td>
溶解性: Soluble  in  water  (29.4  g/l)  at  20  °C.  Insoluble  in  ethanol
敏感性: 易吸潮
儲(chǔ)存條件: RT
注意: 部分產(chǎn)品我司僅能提供部分信息,我司不保證所提供信息的權(quán)威性,僅供客戶(hù)參考交流研究之用。

參考文獻(xiàn)(21篇)

16. [IF=6.1] Yunxing Li et al."Quantum dots (QDs) attached magnetic beads (MBs) for on-chip efficient capture and detection of bacteria in ready-to-eat (RTE) foods."TALANTA".2024 Mar;:125880 15. [IF=9.9] Boyuan Liu et al."Prussian blue analogue-derived CoP nanocubes supported on MXene toward an efficient bifunctional electrode with enhanced overall water splitting."JOURNAL OF COLLOID AND INTERFACE SCIENCE".2024 May;661:709 14. [IF=4.6] Qingyi Li et al."Preparation, characterization and in vitro digestion of jujube polysaccharide microcapsules."FOOD AND BIOPRODUCTS PROCESSING".2024 May;145:97 13. [IF=10] Xiaoyu Wang et al."A Printable Hydrogel Loaded with Medicinal Plant Extract for Promoting Wound Healing."Advanced Healthcare Materials.2024 Jan;:2303017 12. [IF=9.965] Liangjia Qiu et al."How eluents define proteomic fingerprinting of protein corona on nanoparticles."JOURNAL OF COLLOID AND INTERFACE SCIENCE.2023 May;: 11. [IF=8.928] Huaxin Li et al."High Performance 3D Self-Supporting Cu?Bi Aerogels for Electrocatalytic Reduction of CO2 to Formate."ChemSusChem. 2022 Feb 24 10. [IF=6.558] Changhao Bao et al."Simultaneous determination of aesculin and aesculetin and their interactions with DNA using carbon fiber microelectrode modified by Pt–Au bimetallic nanoparticles."Anal Chim Acta. 2022 Apr;1202:339664 9. [IF=5.548] Zijing Wu et al."Gold core @ platinum shell nanozyme-mediated magnetic relaxation switching DNA sensor for the detection of Listeria monocytogenes in chicken samples."Food Control. 2022 Jul;137:108916 8. [IF=4.616] Zeren Liang et al."Comparative study of serum sample preparation methods in aggregation-based plasmonic sensing."Analyst. 2021 Jan;145(24):7946-7955 7. [IF=6.953] Xi Yang et al."Structuring oil-in-water emulsion by forming egg yolk/alginate complexes: Their potential application in fabricating low-fat mayonnaise-like emulsion gels and redispersible solid emulsions."Int J Biol Macromol. 2020 Mar;147:595 6. [IF=7.514] Fei Zhou et al."Influence of processing methods and exogenous selenium species on the content and in vitro bioaccessibility of selenium in Pleurotus eryngii."Food Chem. 2021 Feb;338:127661 5. [IF=13.273] Qinyuan Hong et al."Shell-thickness-induced spontaneous inward migration of mercury in porous ZnO@CuS for gaseous mercury immobilization."Chem Eng J. 2021 Sep;420:127592 4. Jiang, Xiaowen, et al. "Colorimetric and fluorometric dual-channel ratiometric determination of fungicide cymoxanil based on analyte-induced aggregation of silver nanoparticles and dually emitting carbon dots." Microchimica Acta 186.8 (2019): 1-12.https:// 3. Jiang, Xiaowen, et al. "Colorimetric and fluorometric dual-channel ratiometric determination of fungicide cymoxanil based on analyte-induced aggregation of silver nanoparticles and dually emitting carbon dots." Microchimica Acta 186.8 (2019): 1-12.https:// 2. 寧芊,陳鈺,嚴(yán)志明.基于SNW-1磁性固相萃取牛奶中磺胺類(lèi)藥物[J].福建農(nóng)業(yè)學(xué)報(bào),2020,35(10):1154-1161. 1. 李環(huán)通 許澤文 郭曉敏 彭麗莎 曹庸 肖蘇堯.低溫連續(xù)相變萃取藍(lán)莓花色苷工藝優(yōu)化及成分分析[J].食品科技 2020 45(05):233-240.

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